Rye Bread
NET WT 13.05 OZ (370g.)
Fats 2.1g. 3%
Carbohydrates 9.8g. 4%
Protein 1.2g. 2%
Salt 3g. 50%
Beetroot 40%, water, onion, carrot, tomato concentrate, sugar, salt, vinegar, garlic, rape seed oil, thickening agent: acetylated distarch adipate, hot pepper 1%, flavour enhancer: disodium 5-ribonucleotide, spice extracts, flavoring.
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