Rye Bread
Vegan
Gluten Free
Sugar Fee
NET WT 6.0 OZ (170g.)
Water, Sorbitol, Hydrated Silica, Glycerin, PEG-12, Tetrasodium Pyrophosphate, Flavor, Sodium Lauryl Sulfate, Zinc Phosphate, Cellulose Gum, Sodium Citrate, Microcrystalline Cellulose, Sodium Saccharin, Cocamidopropyl Betaine, Xanthan Gum, Citric Acid, Sucralose, Titanium Dioxide.
Enjoy your first time purchase
discount
of 10%
(for registered customers only)
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