Rye Bread
Total fat 3g. 4%
Cholesterol 0mg. 0%
Sodium 55mg. 2%
Total carbohydrate 22g. 8%
Protein 2g. 4%
Premium baking wheat flour, granulated sugar, special-purpose fat (refined deodorized vegetable oils in natural and modified form (palm oil and its fractions), emulsifier: soy lecithin), invert syrup (drinking water, granulated sugar, acidity regulators: citric acid, sodium bicarbonate), salt, baking powder: sodium bicarbonate, ammonium bicarbonate; flavoring "Vanilla".
