Rye Bread
English
Total fat 3.6g 4.6%
Sodium 142.8mg 6.2%
Total Carbohydrate 21.5g 7.8%
Protein 2.3g
Wheat flour, sugar, margarine (refined deodorized palm oil, drinking water, common edible salt, emulsifiers (E471, E475, E322), dye (E160a), flavor, preservative (E 200), acidity regulator (E270)), invert syrup (sugar, porable water), corn flour, egg mixture, corn starch, raising agents (ammonium bicarbonate, sodium bicarbonate), table salt, flavor, flour conditioner (sodium pyrosulphite), enzyme (protease).
