Rye Bread
English
TestProduct
$2.11
Vitamin D 0mcg. 0%
Calcium 44.9mg. 3.5%
Iron 0.6mg. 3.3%
Potassium 49.2mg. 1%
Top-grade baking wheat flour, margarine (refined deodorized palm oil, drinking water, table salt, emulsifiers (E471, b 475, E 322), dye (E 160a), flavor, preservative (E 200), acidity regulator (E 270)), sunflower off, sugar, invert syrup (sugar, drinking water), table salt, baking powder (sodium bicarbonate, ammonium bicarbonate), table sea salt, acidity regulator - citric acid, compressed balang yeast, antioxidant sodium pyrosulphite, ferment (protease).
