Rye Bread
NET WT. 0.66 LB.(300g.)
Total fat 9g 12%
Sodium 10mg 3%
Total Carbohydrate 20g 7%
Protein 2g 4%
Top grade wheat flour, margarine, sugar, skimmed milk powder, vegetable fat, dry milk whey, dye "Caramel", natural cocoa powder, salt, baking powder sodium bicarbonate, fiber, "boiled condensed milk" flavoring, baking powder ammonium salt, acidity regulator citric acid. Shelf life at temperature of (18±3)°C and relative humidity no higher than 70%.
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